Emily Pawley, "Cataloging Nature: Standardizing Fruit Varieties in the United States, 1800–1860"Readers will also be interested to know that the BHR has set up a series of "online collections," comprising key articles from various issues on specific topics: Economic History, Emerging Markets, Editors' Picks for 2016, and (forthcoming) Management and Strategy. All of these essays can be freely accessed.
Casey Marina Lurtz, "Developing the Mexican Countryside: The Department of Fomento's Social Project of Modernization"
Teresa da Silva Lopes, "Building Brand Reputation through Third-Party Endorsement: Fair Trade in British Chocolate"
Ai Hisano, "The Rise of Synthetic Colors in the American Food Industry, 1870–1940"
Sarah Milov, "Promoting Agriculture: Farmers, the State, and Checkoff Marketing, 1935–2005"
Shane Hamilton, "Revisiting the History of Agribusiness"
Dear members subscribers of The Exchange The Exchange, the weblog of the BHC, is now part of our website ( https://thebhc.org ). We migrated the blog to serve our membership and interested parties best since Blogger is discontinuing its email service. Note that this will be the last message we will send from Blogger . The Exchange was founded by Pat Denault over a decade ago, and it has become an essential channel for announcements from and about the BHC and from our subscribers and members. Announcements from The Exchange will come up on the News section of our website as they did before. However, if you wish to receive these announcements via email, and you have not done so yet, please subscribe to The Exchange by: Going to our website's homepage ( https://thebhc.org ), s crolling down to the end of the page, and clicking on "Subscribe to the Latest BHC News." Or go to the “News” section of our website's homepage ( https://thebhc.org/ ), and click on “The